Welcome…

to the website of Chef Alex Haun. As a young chef, I am keenly aware that I have to make a name for myself, and I hope this site will keep you informed about what I am doing. Please let me know if there is anything you would like to see added.

Savour...The Restaurant is here!

Savour, the restaurantClick here to go to the page describing my new venture. It's a boutique-style restaurant which my wife Jennie and I have dreamed of for years. We will offer a formal but relaxed atmosphere, with limited reservations allowing for the guests to be pampered and truly be spoiled with service and food. Our dining capacity is 26 seats, which will consist of a main dining room, a private dining room and my personal favorite, the chef's table. The food will focus on clean local flavors with some inspiration from European cuisines. Menus will be designed around our seasons and will be changing frequently. We look forward to seeing you.

 

It's Time to Indulge!

Indulge

Food, Wine & Music, all local and all found at Savour Restaurant Oct. 14-16
10 Course Wine Pairing Tasting with live music by Bob Bowman.

Chef Alex will be preparing a delightful tasting menu using the finest products from around New Brunswick and paired with Motts Landing Vineyards fine wine. Along with an evening of fine food and wine the musical talents of Bob Bowman will enchant the atmosphere around you.

Served in the relaxed boutique style restaurant, Savour’s tasting menu is designed to excite the palate. The understated ambience and attentive service is sure to relax and contribute to a memorable evening of sampling artistically inspired food.

$95+tax